Ice Spider Punch

What You Need:

12 gummy spiders 1 vinyl glove 1 gallon green fruit punch, chilled 2 (1 liter bottles) ginger ale 1 qt raspberry sherbet

How to Make It:

Fill an ice cube tray 2/3 full of water. Add a gummy spider to each second of the ice cube tray. Place in the freezer for 4 hours or until completely frozen. Fill the vinyl glove with water and tie the end closed. Freeze the glove for 4 hours or until solid. Pour the fruit punch into a 7 qt. punch bowl. Stir in the ginger ale until well combined. Add the raspberry sherbet. Place the frozen spider cubes into the punch. Lay the frozen hand in the middle.

Kids love the scary aspect of this punch along with its great taste. Use any type of fruit punch you like and lemon lime soda can be used in place of the ginger ale if you prefer.

Makes 32 servings

Preparation Time: approximately 10 minutes Freezing Time: approximately 4 hours Total Time: approximately 4 hours 10 minutes

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